MAGGI: German Style Pot Roast Sauerbraten Seasoning Mix, 1.62 oz

Maggi's Mix is top-of-the-line in flavor and you'll enjoy the quick preparation time. Marinating is not necessary. You'll simply need to add one pound of beef, one tablespoon of oil for browning and 1 1/2 cups of water. We like to use Beef Tenderloin, Beef Sirloin or venison. Cooking time is a short 60 to 90 minutes, so you'll want to start with a good, tender cut of beef.

Wheat flour, sugar, iodized salt, cornstarch-MODIFIED, yeast extract, roasted onions, caramel (color), acidifiers (citric acid, SODIUM), tomato powder, HYDROGENATED PALM OIL, artificial flavors, maltodextrin, peppers, celery, Guar Gum (stabilizer), garlic, spices, allspice, lactose (which contains milk), Hydrolyzed Wheat protein, natural flavor.